Pastries & Viennoiseries

Seven Stars pastries are handcrafted daily using only the finest ingredients with no preservatives, much to the delight of our customers.  We use whole fresh brown eggs from a small farm in Rhode Island, high quality butter and all natural ingredients in all of our pastries. We make things the way the used to be made, and the results speak for themselves!


Ginger Biscuit, Granola Nut, Lemon Currant (seasonally), Cranberry Pecan (seasonally) and Cheddar Herb Biscuit


Butter, Chocolate, Almond, Chocolate Almond, Ham and Cheese and Kouign Amann (Wednesday and Sunday)

Sticky Buns

topped with toasted pecans

Cinnamon Buns

flaky bun rolled in cinnamon sugar


Cream Cheese, Raisin, Seasonal Fruit and Seasonal Savory (rotating fillings)


Almond, Cherry Pistachio, Chocolate Hazelnut

Lemon Cakes

Mini pound cakes soaked in fresh lemon juice syrup

Cookies and More

Chocolate Chip, Grammy’s Chocolate, Oatmeal Raisin, Thumbprint, Gingerbread Stars, Shortbread, Chocolate Rye with Walnuts, Coconut Macaroons, Almond Macaroons, Brownies (Selection rotates daily)


Banana Walnut, Mixed Berry, Lemon Poppy Seed, Corn, Gingery Gingerbread, Pumpkin Walnut, Bran (Selection rotates daily)